Q2888743 (Q2888743): Difference between revisions
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(Changed an Item: Edited by the beneficiary bot - attach the beneficiary based on the string) |
(Created claim: summary (P836): The application aims to protect intellectual property rights of the Instituto Politécnico de Bragança, with a view to valuing new technology related to “obtaining an immersion solution from extracts of Rosmarinus officinalis L. for use as a food coating”., translated_summary) |
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The application aims to protect intellectual property rights of the Instituto Politécnico de Bragança, with a view to valuing new technology related to “obtaining an immersion solution from extracts of Rosmarinus officinalis L. for use as a food coating”. (English) | |||||||||||||||
| Property / summary: The application aims to protect intellectual property rights of the Instituto Politécnico de Bragança, with a view to valuing new technology related to “obtaining an immersion solution from extracts of Rosmarinus officinalis L. for use as a food coating”. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: The application aims to protect intellectual property rights of the Instituto Politécnico de Bragança, with a view to valuing new technology related to “obtaining an immersion solution from extracts of Rosmarinus officinalis L. for use as a food coating”. (English) / qualifier | |||||||||||||||
point in time: 8 July 2021
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Revision as of 05:51, 8 July 2021
Project Q2888743 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | No label defined |
Project Q2888743 in Portugal |
Statements
15,753.93 Euro
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79.0 percent
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1 July 2019
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30 June 2022
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INSTITUTO POLITECNICO DE BRAGANÇA
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41°30'30.42"N, 6°46'23.88"W
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A candidatura tem por objetivo proteger direitos de propriedade intelectual do Instituto Politécnico de Bragança, com vista à valorização de nova tecnologia relativa a "obtenção de uma solução de imersão a partir de extratos de Rosmarinus officinalis L. para utilização como revestimento alimentar". (Portuguese)
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The application aims to protect intellectual property rights of the Instituto Politécnico de Bragança, with a view to valuing new technology related to “obtaining an immersion solution from extracts of Rosmarinus officinalis L. for use as a food coating”. (English)
8 July 2021
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Bragança
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Identifiers
NORTE-01-0145-FEDER-044060
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