Q2867030 (Q2867030): Difference between revisions
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(Changed an Item: Edited by the materialized bot - inferring region from the coordinates) |
(Created claim: summary (P836): ENVIMAN, with the technical and scientific support of a qualified entity, intends to develop a methodology, technically and environmentally viable, for regeneration of brine used in the vegetable canning industry, with a view to its reintroduction into the production process., translated_summary) |
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ENVIMAN, with the technical and scientific support of a qualified entity, intends to develop a methodology, technically and environmentally viable, for regeneration of brine used in the vegetable canning industry, with a view to its reintroduction into the production process. (English) | |||||||||||||||
Property / summary: ENVIMAN, with the technical and scientific support of a qualified entity, intends to develop a methodology, technically and environmentally viable, for regeneration of brine used in the vegetable canning industry, with a view to its reintroduction into the production process. (English) / rank | |||||||||||||||
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Property / summary: ENVIMAN, with the technical and scientific support of a qualified entity, intends to develop a methodology, technically and environmentally viable, for regeneration of brine used in the vegetable canning industry, with a view to its reintroduction into the production process. (English) / qualifier | |||||||||||||||
point in time: 7 July 2021
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Revision as of 01:11, 7 July 2021
Project Q2867030 in Portugal
Language | Label | Description | Also known as |
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English | No label defined |
Project Q2867030 in Portugal |
Statements
14,887.5 Euro
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76.0 percent
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28 March 2019
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27 March 2020
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ENVIMAN - MANUTENÇÃO DE SISTEMAS AMBIENTAIS, LDA
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A ENVIMAN, com o apoio técnico e científico de uma entidade qualificada, pretende desenvolver uma metodologia, técnica e ambientalmente viável, de regeneração de salmouras utilizadas na indústria de conservas vegetais, com vista à sua reintrodução no processo produtivo. (Portuguese)
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ENVIMAN, with the technical and scientific support of a qualified entity, intends to develop a methodology, technically and environmentally viable, for regeneration of brine used in the vegetable canning industry, with a view to its reintroduction into the production process. (English)
7 July 2021
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Coimbra
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Identifiers
CENTRO-01-0247-FEDER-041684
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