Revision history of "Pro-innovative services for the implementation of an innovative blend of gluten-free flour for the production of pasta, cakes and high nutritional breads, enriched with the addition of high protein leguminous flour containing bioactive ingredients, includ" (Q80720)

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13 October 2024

  • curprev 15:2815:28, 13 October 2024DG Regio talk contribs 102,324 bytes +8 Changed label, description and/or aliases in pt
  • curprev 15:2815:28, 13 October 2024DG Regio talk contribs 102,316 bytes −67 Set a claim value: summary (P836): Número de referência do programa de ajuda: SA.42799(2015/X), destinado a auxílios públicos: Artigo 28.o do Regulamento n.o 651/2014 da Comissão O requerente prevê a realização de um investimento inicial através da aquisição de ativos imobilizados para iniciar a produção de uma mistura de farinha após um tratamento pré-aquecido para a produção de massas alimentícias, pão e bolos com uma composição inovadora e utilizar serviços pró-inovadores. O proce...

22 March 2024

12 January 2024

11 June 2023

24 May 2023

2 March 2023

  • curprev 22:2622:26, 2 March 2023DG Regio talk contribs 98,906 bytes +1,852 Changed label, description and/or aliases in it, sk, lv, da, es, ga, fi, fr, el, ro, sv, et, nl, hu, hr, cs, bg, pt, lt, sl, mt, de, and other parts

20 October 2022

25 July 2022

  • curprev 23:1723:17, 25 July 2022DG Regio talk contribs 95,886 bytes +61,582 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et,

19 January 2022

15 January 2022

16 December 2021

7 December 2021

30 November 2021

  • curprev 15:0215:02, 30 November 2021DG Regio talk contribs 20,253 bytes +3,320 Created claim: summary (P836): Reference_Aid_programme: SA.42799(2015/X), purpose_public_aid: Article 28 du règlement (UE) no 651/2014 de la Commission Dans le cadre du projet, la requérante envisage un investissement initial en achetant des actifs fixes afin de commencer la production d’un mélange de farines après traitement préchauffant pour la production de pâtes, pains et gâteaux d’une composition innovante — et de bénéficier de services favorables à l’innovation. Le proc...
  • curprev 15:0215:02, 30 November 2021DG Regio talk contribs 16,933 bytes +412 Changed label, description and/or aliases in fr: translated_label

29 October 2020

14 October 2020

  • curprev 13:0713:07, 14 October 2020DG Regio talk contribs 16,961 bytes +356 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 13:0713:07, 14 October 2020DG Regio talk contribs 16,605 bytes −363 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 13:0713:07, 14 October 2020DG Regio talk contribs 16,968 bytes +2,866 Created claim: summary (P836): Reference number of the aid programme: SA.42799(2015/X), intended for public aid: Article 28 of Commission Regulation No 651/2014 The applicant envisages carrying out an initial investment through purchases of fixed assets to start the production of a mixture of flour after pre-heat treatment for the production of pasta, bread and cakes with an innovative composition, and to use pro-innovative services. The innovation process will take place in...
  • curprev 13:0713:07, 14 October 2020DG Regio talk contribs 14,102 bytes −2,108 Removed claim: summary (P836): Reference_reference_programme_aids:SA.42799 (2015/X), public funding:under Article 28 of Commission Regulation (EC) No 651/2014.The innovation implementation process will take place in 2 stages:I. Planning and implementation of implementation of innovation, completion, implementation and monitoring.Phase I for the period 01.06.2018-31.12.2018 foresees the execution of the tasks of:1.Analysing alternative development paths by implementing innov...

15 July 2020

22 June 2020

9 June 2020

7 June 2020

26 March 2020

4 March 2020

  • curprev 09:1509:15, 4 March 2020DG Regio talk contribs 14,075 bytes +2,108 Created claim: summary (P836): Reference_reference_programme_aids:SA.42799 (2015/X), public funding:under Article 28 of Commission Regulation (EC) No 651/2014.The innovation implementation process will take place in 2 stages:I. Planning and implementation of implementation of innovation, completion, implementation and monitoring.Phase I for the period 01.06.2018-31.12.2018 foresees the execution of the tasks of:1.Analysing alternative development paths by implementing innovat...

18 February 2020

8 February 2020

31 January 2020

14 January 2020