Revision history of "Natural flavouring substances derived from enzymatic hydrolysis meat raw materials" (Q78693)

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

13 October 2024

  • curprev 15:2115:21, 13 October 2024DG Regio talk contribs 93,274 bytes −10 Changed label, description and/or aliases in pt
  • curprev 15:2115:21, 13 October 2024DG Regio talk contribs 93,284 bytes +10 Set a claim value: summary (P836): Número de referência do programa de ajuda: SA.41471(2015/X) Objetivo do auxílio público: Artigo 25.o do Regulamento (CE) n.o 651/2014, de 17 de junho de 2014, que declara certos tipos de auxílio compatíveis com o mercado interno, em aplicação dos artigos 107.o e 108.o do Tratado (JO L EU L 187/1 de 26.6.2014). O objetivo do projeto é desenvolver à escala laboratorial as primeiras substâncias aromatizantes naturais polacas a partir de matérias-primas...

20 March 2024

12 January 2024

13 December 2023

11 June 2023

24 May 2023

2 March 2023

  • curprev 16:5016:50, 2 March 2023DG Regio talk contribs 90,519 bytes +851 Changed label, description and/or aliases in lv, it, da, sk, sl, pt, sv, fi, et, hu, fr, bg, ro, lt, mt, el, hr, cs, es, ga, nl, and other parts

25 October 2022

20 October 2022

25 July 2022

  • curprev 21:0121:01, 25 July 2022DG Regio talk contribs 88,006 bytes +56,723 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et,

20 May 2022

19 January 2022

15 January 2022

16 December 2021

7 December 2021

30 November 2021

  • curprev 20:5420:54, 30 November 2021DG Regio talk contribs 18,466 bytes +3,109 Created claim: summary (P836): Reference_Aid_programme: SA.41471(2015/X) But_public_aid: Article 25 du règlement (CE) no 651/2014 du 17 juin 2014 déclarant certaines catégories d’aides compatibles avec le marché intérieur en application des articles 107 et 108 du traité (JO URZ. EU L 187/1 du 26.6.2014). Le projet vise à développer à l’échelle du laboratoire les premières substances aromatiques naturelles polonaises à partir de matières premières de viande (extraits de viande...
  • curprev 20:5420:54, 30 November 2021DG Regio talk contribs 15,357 bytes +186 Changed label, description and/or aliases in fr: translated_label

29 October 2020

14 October 2020

  • curprev 14:4114:41, 14 October 2020DG Regio talk contribs 15,611 bytes +141 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 14:4114:41, 14 October 2020DG Regio talk contribs 15,470 bytes −153 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 14:4114:41, 14 October 2020DG Regio talk contribs 15,623 bytes +2,829 Created claim: summary (P836): Reference number of the aid programme: SA.41471(2015/X) Purpose of public aid: Article 25 of EC Regulation No 651/2014 of 17 June 2014 declaring certain types of aid compatible with the internal market in the application of Articles 107 and 108 of the Treaty (OJ L. I'm sorry. EU L 187/1 of 26.06.2014). The aim of the project is to develop on the laboratory scale the first Polish natural flavouring substances from meat raw materials (meat extract...
  • curprev 14:4114:41, 14 October 2020DG Regio talk contribs 12,794 bytes −2,356 Removed claim: summary (P836): Reference_reference_programme_aids:SA.41471 (2015/X) _public:Article 25 of Commission Regulation (EC) No 651/2014 of 17 June 2014 declaring certain categories of aid compatible with the internal market in the application of Article 107 and 108 of the Treaty (OJ(OJ LEU L 187/1, 26.06.2014).The project aims at producing in the laboratory scale the first Polish natural flavouring substances from meat materials (meat extracts and hydrolysates) and...

25 September 2020

23 September 2020

15 July 2020

9 June 2020

6 June 2020

26 March 2020

4 March 2020

  • curprev 09:3209:32, 4 March 2020DG Regio talk contribs 13,437 bytes +2,356 Created claim: summary (P836): Reference_reference_programme_aids:SA.41471 (2015/X) _public:Article 25 of Commission Regulation (EC) No 651/2014 of 17 June 2014 declaring certain categories of aid compatible with the internal market in the application of Article 107 and 108 of the Treaty (OJ(OJ LEU L 187/1, 26.06.2014).The project aims at producing in the laboratory scale the first Polish natural flavouring substances from meat materials (meat extracts and hydrolysates) and t...

18 February 2020

8 February 2020

31 January 2020

13 January 2020