Revision history of "A pilot line for packing cheese to map the innovative way of packaging it" (Q78292)

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12 October 2024

  • curprev 21:3921:39, 12 October 2024DG Regio talk contribs 71,553 bytes −12 Changed label, description and/or aliases in pt
  • curprev 21:3921:39, 12 October 2024DG Regio talk contribs 71,565 bytes −100 Set a claim value: summary (P836): O projeto tem por objeto a investigação industrial e o desenvolvimento experimental, com o objetivo de desenvolver um método inovador de embalagem de queijo amarelo curado de tipo holandês e suíço. Os resultados da investigação e desenvolvimento serão implementados no território da República da Polónia, sob a forma de uma linha-piloto inovadora para fatias e embalagens. A nova tecnologia melhorará a eficiência da produção e reduzirá a produção de re...

23 March 2024

12 January 2024

14 June 2023

11 June 2023

24 May 2023

2 March 2023

  • curprev 13:1213:12, 2 March 2023DG Regio talk contribs 68,144 bytes +1,352 Changed label, description and/or aliases in lv, fr, it, bg, sv, sk, fi, ro, et, de, cs, el, es, mt, nl, ga, sl, lt, hu, pt, hr, da, and other parts

25 October 2022

20 October 2022

13 August 2022

  • curprev 16:2216:22, 13 August 2022DG Regio talk contribs 65,118 bytes +40,205 Changed label, description and/or aliases in et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fr, de, it, es, and other parts: Adding translations: et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

19 January 2022

15 January 2022

16 December 2021

7 December 2021

30 November 2021

  • curprev 15:0115:01, 30 November 2021DG Regio talk contribs 15,788 bytes +2,152 Created claim: summary (P836): L’objectif de ce projet est de mener des travaux de recherche industrielle et de développement expérimental visant à développer une méthode innovante d’emballage du fromage jaune d’affinage néerlandais et suisse. Les résultats des travaux de recherche et de développement seront mis en œuvre sur le territoire de la République de Pologne, sous la forme d’une ligne pilote innovante pour la tranche et l’emballage. La nouvelle technologie améliorera...
  • curprev 15:0115:01, 30 November 2021DG Regio talk contribs 13,636 bytes +168 Changed label, description and/or aliases in fr: translated_label

29 October 2020

14 October 2020

  • curprev 14:2314:23, 14 October 2020DG Regio talk contribs 13,908 bytes +1,953 Created claim: summary (P836): The subject of the project is to carry out industrial research and experimental development, the aim of which is to develop an innovative method of packaging of maturing yellow cheese Dutch and Swiss type. The results of the research and development will be implemented in the territory of the Republic of Poland, in the form of an innovative pilot line for slice and packaging. The new technology will improve production efficiency and reduce waste...
  • curprev 14:2314:23, 14 October 2020DG Regio talk contribs 11,955 bytes −1,557 Removed claim: summary (P836): The aim of the project is to carry out industrial research and experimental development which is designed to develop an innovative method for the packaging of yellow and ripened yellow products of the Dutch and Swiss types.The results of the research and development will be implemented on the territory of the Republic of Poland in the form of an innovative pilot line to be sliced and packaged.The new technology will improve production efficien...
  • curprev 12:0312:03, 14 October 2020DG Regio talk contribs 13,512 bytes +132 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 12:0312:03, 14 October 2020DG Regio talk contribs 13,380 bytes −165 Changed label, description and/or aliases in 1 language: remove_english_label

15 July 2020

9 June 2020

6 June 2020

26 March 2020

4 March 2020

  • curprev 09:1109:11, 4 March 2020DG Regio talk contribs 11,823 bytes +1,557 Created claim: summary (P836): The aim of the project is to carry out industrial research and experimental development which is designed to develop an innovative method for the packaging of yellow and ripened yellow products of the Dutch and Swiss types.The results of the research and development will be implemented on the territory of the Republic of Poland in the form of an innovative pilot line to be sliced and packaged.The new technology will improve production efficiency...

18 February 2020

8 February 2020

31 January 2020

13 January 2020