Revision history of "Development and implementation of a comprehensive technology for the production of health-promoting and functional pasta products, with particular regard to the use of cereal grain components." (Q78261)

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

12 October 2024

  • curprev 21:4021:40, 12 October 2024DG Regio talk contribs 82,254 bytes +9 Changed label, description and/or aliases in pt
  • curprev 21:4021:40, 12 October 2024DG Regio talk contribs 82,245 bytes +29 Set a claim value: summary (P836): O projeto tem por objeto a realização de um amplo trabalho de investigação e desenvolvimento industrial sobre o desenvolvimento de massas alimentícias benéficas para a saúde e funcionais. O resultado positivo do trabalho de I & D realizado permitirá a implementação dos resultados deste trabalho através do lançamento da produção de massas alimentícias inovadoras na fábrica do Requerente. A necessidade de executar o projeto decorre da evolução das ori...

22 March 2024

12 January 2024

14 June 2023

11 June 2023

24 May 2023

2 March 2023

  • curprev 22:2222:22, 2 March 2023DG Regio talk contribs 78,324 bytes +493 Changed label, description and/or aliases in sk, da, lv, it, es, ro, fi, cs, ga, et, fr, lt, sv, el, hu, nl, mt, bg, pt, hr, de, sl, and other parts

25 October 2022

19 October 2022

25 July 2022

  • curprev 20:2720:27, 25 July 2022DG Regio talk contribs 75,784 bytes +48,115 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et,

19 January 2022

15 January 2022

16 December 2021

7 December 2021

30 November 2021

  • curprev 15:0015:00, 30 November 2021DG Regio talk contribs 16,979 bytes +2,458 Created claim: summary (P836): Le projet a pour objet de mener des travaux complets de recherche et de développement industriels sur le développement de pâtes fonctionnelles et de promotion de la santé. Le résultat positif des travaux de R & D réalisés permettra la mise en œuvre des résultats de ces travaux en lançant la production de pâtes innovantes dans l’usine de la requérante. La nécessité du projet découle de l’évolution des orientations alimentaires et des préférences...
  • curprev 15:0015:00, 30 November 2021DG Regio talk contribs 14,521 bytes +278 Changed label, description and/or aliases in fr: translated_label

29 October 2020

14 October 2020

  • curprev 12:0212:02, 14 October 2020DG Regio talk contribs 14,683 bytes +252 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 12:0212:02, 14 October 2020DG Regio talk contribs 14,431 bytes −275 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 12:0212:02, 14 October 2020DG Regio talk contribs 14,706 bytes +2,290 Created claim: summary (P836): The subject of the project is to carry out comprehensive industrial research and development work on the development of health-promoting and functional pastas. The positive result of the R & D work carried out will allow the implementation of the results of this work by launching the production of innovative pasta products in the Applicant’s plant. The need to implement the project stems from changing trends in nutritional directions and consume...
  • curprev 12:0212:02, 14 October 2020DG Regio talk contribs 12,416 bytes −1,814 Removed claim: summary (P836): The project involves carrying out comprehensive industrial research and development work on the development of the health and functional pasta products.The positive outcome of the R & D work carried out will make it possible to implement the results of this work by launching the production of innovative pasta products in the applicant’s plant.The need to implement the project results from changing trends in dietary orientation and consumer pre...

25 September 2020

23 September 2020

15 July 2020

9 June 2020

6 June 2020

26 March 2020

4 March 2020

  • curprev 09:0109:01, 4 March 2020DG Regio talk contribs 12,517 bytes +1,814 Created claim: summary (P836): The project involves carrying out comprehensive industrial research and development work on the development of the health and functional pasta products.The positive outcome of the R & D work carried out will make it possible to implement the results of this work by launching the production of innovative pasta products in the applicant’s plant.The need to implement the project results from changing trends in dietary orientation and consumer prefe...

18 February 2020

8 February 2020

31 January 2020

13 January 2020