Revision history of "COMPREHENSIVE CITIZENS IN THE FIELD OF HEALTHY EATING FOR THE WELFARE OF CONSCIOUS CONSUMPTION" (Q683590)

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8 April 2023

25 July 2022

  • curprev 02:1902:19, 25 July 2022DG Regio talk contribs 52,993 bytes +35,176 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

11 February 2022

10 February 2022

7 February 2022

29 January 2022

11 January 2022

19 December 2021

9 December 2021

31 October 2020

15 July 2020

7 June 2020

24 March 2020

  • curprev 08:0808:08, 24 March 2020DG Regio talk contribs 9,989 bytes +1,138 Created claim: summary (P836): THE AIM OF THE PROJECT IS TO PROVIDE CHILDREN IN THE LAST YEARS OF PRIMARY AND SECONDARY SCHOOL WITH RESPONSIBILITY FOR THE PROCESSING AND PACKAGING OF FOOD FEED LINKED TO THE PRACTICE OF SPORT IN AND TO DEVELOP AWARENESS OF THE CONSUMPTION AND IMPACT OF ITS ACTIVITIES, INCLUDING FOOD SUPPLY ON THE WORLD, THAT THE STUDENTS WILL DEVELOP A CRITICAL THINKING TO BECOME CONSUMERS AWARE OF THE DIFFERENCES BETWEEN LOCAL PRODUCTS AND THE IMPORT OF STAGI...

21 March 2020

18 March 2020

10 March 2020

25 February 2020