Revision history of "THE WELL-BEING FOOD ART AND TERRITORY" (Q663595)

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8 April 2023

24 July 2022

  • curprev 21:3921:39, 24 July 2022DG Regio talk contribs 57,824 bytes +38,429 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

11 February 2022

10 February 2022

7 February 2022

29 January 2022

11 January 2022

19 December 2021

9 December 2021

29 December 2020

14 November 2020

  • curprev 23:0323:03, 14 November 2020DG Regio talk contribs 10,933 bytes +96 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 23:0323:03, 14 November 2020DG Regio talk contribs 10,837 bytes −86 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 23:0323:03, 14 November 2020DG Regio talk contribs 10,923 bytes +1,770 Created claim: summary (P836): THE PROJECT AIMS TO ENHANCE THE CONCEPT OF GLOBAL CITIZENSHIP AMONG YOUNG PEOPLE BY IMPROVING THEIR CROSS-CUTTING SOCIAL AND ENVIRONMENTAL FOOD SKILLS IN UNOTTICA TO ACHIEVE THE WELL-BEING OF THE INDIVIDUAL PERSON AND THE COMMUNITY AS A WHOLE. IN ORDER TO TRAIN FUTURE CITIZENS AND CITIZENS AWARE AND RESPONSIBLE IN THE INTERCONNECTED WORLD IN WHICH WE LIVE THE WELL-BEING FOOD ART AND TERRITORY INCLUDES EDUCATIONAL MODULES ON THE DIFFERENT THEMES...
  • curprev 23:0323:03, 14 November 2020DG Regio talk contribs 9,153 bytes −1,368 Removed claim: summary (P836): THE PROJECT AIMS TO ENHANCE THE CONCEPT OF GLOBAL CITIZENSHIP AMONG YOUNG PEOPLE BY IMPROVING THEIR TRANSVERSAL SOCIAL AND ENVIRONMENTAL FOOD AND ENVIRONMENTAL FOOD TRANSVERSAL SKILLS TO THE ACHIEVEMENT OF THE WELL-BEING OF THE INDIVIDUAL AND OF THE WHOLE COMMUNITY. IN ORDER TO FORM FUTURE CITIZENS AND CITIZENS WHO ARE KNOWLEDGEABLE AND RESPONSIBLE IN THE INTERCONNECTED WORLD IN WHICH WE LIVE IN THE PROJECT, THE WELLBEING OF ART AND LAND INCLU...

31 October 2020

15 July 2020

7 June 2020

24 March 2020

  • curprev 09:5709:57, 24 March 2020DG Regio talk contribs 10,092 bytes +1,368 Created claim: summary (P836): THE PROJECT AIMS TO ENHANCE THE CONCEPT OF GLOBAL CITIZENSHIP AMONG YOUNG PEOPLE BY IMPROVING THEIR TRANSVERSAL SOCIAL AND ENVIRONMENTAL FOOD AND ENVIRONMENTAL FOOD TRANSVERSAL SKILLS TO THE ACHIEVEMENT OF THE WELL-BEING OF THE INDIVIDUAL AND OF THE WHOLE COMMUNITY. IN ORDER TO FORM FUTURE CITIZENS AND CITIZENS WHO ARE KNOWLEDGEABLE AND RESPONSIBLE IN THE INTERCONNECTED WORLD IN WHICH WE LIVE IN THE PROJECT, THE WELLBEING OF ART AND LAND INCLUDE...

20 March 2020

18 March 2020

10 March 2020

25 February 2020