Revision history of "PIZZA MAKER – BAKER" (Q643244)

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20 March 2024

12 June 2023

26 April 2023

8 April 2023

24 July 2022

  • curprev 16:2816:28, 24 July 2022DG Regio talk contribs 56,388 bytes +37,020 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

10 February 2022

29 January 2022

11 January 2022

19 December 2021

9 December 2021

13 November 2020

  • curprev 21:5421:54, 13 November 2020DG Regio talk contribs 11,423 bytes +80 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 21:5421:54, 13 November 2020DG Regio talk contribs 11,343 bytes −86 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 21:5421:54, 13 November 2020DG Regio talk contribs 11,429 bytes +1,736 Created claim: summary (P836): THE AIM OF THE PROJECT IS TO TRAIN 12 IMMIGRANTS AND TO START THEM INTO THE PROFESSION OF PIZZA MAKER/PANIFIER, A VERY POPULAR PROFESSIONALISM IN THE PRODUCTIVE ECONOMIC CONTEXT OF SOUTH TYROL (TOURISM AND CATERING). THE PROJECT ALSO ALLOWS ENERGY SAVING AND ENVIRONMENTAL PROTECTION THANKS TO ENERGY EFFICIENCY AND OPTIMAL WASTE MANAGEMENT. THE MAIN PROJECT PARTNER IS THE PIZZERIA AT THE POSTILLION IN BRONZOLO THAT WILL GRANT THE PARTICIPATION CE...
  • curprev 21:5421:54, 13 November 2020DG Regio talk contribs 9,693 bytes −1,353 Removed claim: summary (P836): THIS PROJECT HAS ENSURED THAT THE OBJECTIVE OF THE PROJECT IS TO TRAIN 12 IMMIGRANTS AND TO JOIN THE PROFESSION TO THE PROFESSION OF PIZATOR/PANIFICATOR, PROFESSIONALIT, WHICH IS VERY MUCH REQUIRED IN THE PRODUCTIVE ECONOMIC ENVIRONMENT OF THIS ZONE (TOURISM AND CATERING). THE PROJECT ALSO ALLOWS FOR ENERGY SAVINGS AND ENVIRONMENTAL PROTECTION BY ENHANCING ENERGY EFFICIENCY AND OPTIMISING WASTE MANAGEMENT. THE MAIN PROJECT PARTNER RECRUITS THE...

31 October 2020

15 July 2020

8 June 2020

23 March 2020

  • curprev 14:2714:27, 23 March 2020DG Regio talk contribs 10,617 bytes +1,353 Created claim: summary (P836): THIS PROJECT HAS ENSURED THAT THE OBJECTIVE OF THE PROJECT IS TO TRAIN 12 IMMIGRANTS AND TO JOIN THE PROFESSION TO THE PROFESSION OF PIZATOR/PANIFICATOR, PROFESSIONALIT, WHICH IS VERY MUCH REQUIRED IN THE PRODUCTIVE ECONOMIC ENVIRONMENT OF THIS ZONE (TOURISM AND CATERING). THE PROJECT ALSO ALLOWS FOR ENERGY SAVINGS AND ENVIRONMENTAL PROTECTION BY ENHANCING ENERGY EFFICIENCY AND OPTIMISING WASTE MANAGEMENT. THE MAIN PROJECT PARTNER RECRUITS THE P...

21 March 2020

18 March 2020

10 March 2020

25 February 2020