Revision history of "Supercarriage in gastronomy" (Q4418862)

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12 October 2024

  • curprev 00:3500:35, 12 October 2024DG Regio talk contribs 149,602 bytes −2 Changed label, description and/or aliases in pt
  • curprev 00:3500:35, 12 October 2024DG Regio talk contribs 149,604 bytes 0 Set a claim value: summary (P836): Objetivo principal: Melhorar a qualidade do ensino na ZSRCKU na voivodia de Wojsławice de Lodz (WŁ) na profissão de técnicas de nutrição e restauração (TŻiUG) até 31.8.2022, adaptando-se às necessidades do mercado de trabalho e facilitando a entrada no mercado de trabalho de 20 (15K/5M) alunos, futuros diplomados através do apoio resultante do diagnóstico institucional realizado pela escola, aprovado pelo organismo responsável, em conformidade com o...

22 March 2024

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