Revision history of "ORIENTATION TO WORK IN THE CATERING SECTOR" (Q4274134)

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

11 October 2024

  • curprev 21:1821:18, 11 October 2024DG Regio talk contribs 48,572 bytes −1 Changed label, description and/or aliases in pt
  • curprev 21:1821:18, 11 October 2024DG Regio talk contribs 48,573 bytes +4 Set a claim value: summary (P836): CURSO DE FORMAÇÃO PARA PESSOAS A CARGO DE SERVIÇO ORIENTADO NO ÂMBITO DO PROGRAMA ESPECÍFICO 18/19. O curso situa-se na sede da UDINE e destina-se à criação, aquisição e reforço de competências básicas no setor da transformação (incluindo a preparação simples no laboratório de cozinhas), bem como competências transversais úteis para o desenvolvimento e a sensibilização de São no domínio profissional, a fim de proporcionar aos participantes competênc...

7 March 2024

20 June 2023

11 June 2023

26 April 2023

8 April 2023

31 August 2022

23 July 2022

  • curprev 01:3301:33, 23 July 2022DG Regio talk contribs 44,558 bytes +29,710 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

12 February 2022

9 February 2022

7 February 2022

4 February 2022

3 February 2022

2 February 2022