Revision history of "JOURNEY INTO EXPERIENTIAL FOOD AND WINE: WINE AND FOOD EXPERIENCE FOR OVERCOMING THE COVID-19 HEALTH EMERGENCY" (Q4202988)

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11 October 2024

  • curprev 16:1616:16, 11 October 2024DG Regio talk contribs 59,395 bytes +18 Changed label, description and/or aliases in pt
  • curprev 16:1616:16, 11 October 2024DG Regio talk contribs 59,377 bytes −35 Set a claim value: summary (P836): RISTORANTE SAN CARLO SRL, CRIADA NO INÍCIO DE 2017 AGRADECIMENTOS À INICIATIVA DE DOIS JOVENS IRMÃOS: CARLO, 28ENNE E GIOVANNA, 22 ANOS, TITULARES DE 60 % DA PROPRIEDADE (30 % CADA); Com o seu pai Amos a 40 % e o único proprietário do edifício. Este, de valor histórico e arquitectónico construído em 1840, encontra-se situado numa posição estratégica, na estrada do Estado de Stélvio, em Chiuro, uma povoação medieval que assegura 70 % da produção de V...

22 March 2024

11 June 2023

26 April 2023

8 April 2023

1 September 2022

22 July 2022

  • curprev 00:5100:51, 22 July 2022DG Regio talk contribs 55,913 bytes +38,375 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

6 February 2022

4 February 2022

3 February 2022

2 February 2022

1 February 2022

31 January 2022