Revision history of "ER_BerEiT_18_06_2018" (Q3414955)

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23 March 2024

16 February 2024

9 June 2023

26 September 2022

19 August 2022

  • curprev 22:3422:34, 19 August 2022DG Regio talk contribs 41,005 bytes +26,115 Changed label, description and/or aliases in el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl, nl, fr, de, it, es, and other parts: Adding translations: el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl,

22 January 2022

19 January 2022

19 December 2021

7 December 2021

15 November 2021

11 November 2021

  • curprev 17:5917:59, 11 November 2021DG Regio talk contribs 9,241 bytes +79 Changed label, description and/or aliases in en: translated_label
  • curprev 17:5917:59, 11 November 2021DG Regio talk contribs 9,162 bytes +1,214 Created claim: summary (P836): Cross-disciplinary qualification., general subject qualification., specific subject qualification, practical phase, degree. Qualification modules “Basics of advice and sales” and “Commodity reception and storage” of the training profession “Buyer in Retail”, “Preparation and production of snacks and hot drinks” of the training profession “Specialist for the food trade”., translated_summary

9 November 2021

3 November 2021