Revision history of "FISHERIES AND HANDICRAFTS HALIEUTICO IN THE FRETUM GADITANUM (II). DETERMINATION OF INGREDIENTS AND EXPERIMENTAL ARCHAEOLOGY (PRODUCING, PACKAGING AND AGEING PROCESSES)" (Q3150367)

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7 March 2024

20 December 2023

12 June 2023

10 June 2023

17 August 2022

  • curprev 22:2122:21, 17 August 2022DG Regio talk contribs 114,100 bytes +80,294 Changed label, description and/or aliases in el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl, nl, fr, de, it, es, and other parts: Adding translations: el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl,

16 January 2022

17 December 2021

9 December 2021

2 December 2021

  • curprev 16:3316:33, 2 December 2021DG Regio talk contribs 20,735 bytes +4,273 Created claim: summary (P836): EN HISPANIE THON AU SALAZON (SALSAMENTUM) ET SAUCES DE POISSON SALÉS (GARUM, LIQUAMEN, MURIA, ALLEC...) ONT ÉTÉ L’UNE DES CARACTÉRISTIQUES DE L’ÉCONOMIE DES POPULATIONS CÔTIÈRES, PRODUITS ACTUELLEMENT PERDUS DANS NOTRE GASTRONOMIE. LES ÉTUDES RÉALISÉES PRÉCÉDEMMENT ONT ÉTÉ FONDÉES SUR UNE MÉTHODE TRADITIONNELLE (SOURCES GRECQUES-LATINS ET DÉDUCTIONS ETNOARQUEOLOGICAS), QUI A DÉFORMÉ ET BANALISÉ SON ESSENCE AUTHENTIQUE, POUR LAQUELLE UN PREMIER P...
  • curprev 16:3316:33, 2 December 2021DG Regio talk contribs 16,462 bytes +247 Changed label, description and/or aliases in fr: translated_label

12 October 2021

  • curprev 15:2315:23, 12 October 2021DG Regio talk contribs 16,215 bytes +3,994 Created claim: summary (P836): IN HISPANIA TUNA IN SALAZON (SALSAMENTUM) AND SALTED FISH SAUCES (GARUM, LIQUAMEN, MURIA, ALLEC...) WERE ONE OF THE HALLMARKS OF THE ECONOMY OF COASTAL POPULATIONS, PRODUCTS CURRENTLY LOST IN OUR GASTRONOMY. THE STUDIES CARRIED OUT PREVIOUSLY ON THEM HAVE BEEN BASED ON A TRADITIONAL METHOD (GREEK-LATIN SOURCES AND ETNOARQUEOLOGICAS INFERENCES), WHICH DISTORTED AND TRIVIALISED ITS AUTHENTIC ESSENCE, FOR WHICH A FIRST RESEARCH PROJECT DEVELOPED IN...
  • curprev 15:2315:23, 12 October 2021DG Regio talk contribs 12,221 bytes −3,994 Removed claim: summary (P836): IN HISPANIA TUNA IN SALAZON (SALSAMENTUM) AND SALTED FISH SAUCES (GARUM, LIQUAMEN, MURIA, ALLEC...) WERE ONE OF THE HALLMARKS OF THE ECONOMY OF COASTAL POPULATIONS, PRODUCTS CURRENTLY LOST IN OUR GASTRONOMY. THE STUDIES CARRIED OUT PREVIOUSLY ON THEM HAVE BEEN BASED ON A TRADITIONAL METHOD (GREEK-LATIN SOURCES AND ETNOARQUEOLOGICAS INFERENCES), WHICH DISTORTED AND TRIVIALISED ITS AUTHENTIC ESSENCE, FOR WHICH A FIRST RESEARCH PROJECT DEVELOPED...
  • curprev 14:5714:57, 12 October 2021DG Regio talk contribs 16,215 bytes +228 Changed label, description and/or aliases in en: translated_label
  • curprev 14:5714:57, 12 October 2021DG Regio talk contribs 15,987 bytes +3,994 Created claim: summary (P836): IN HISPANIA TUNA IN SALAZON (SALSAMENTUM) AND SALTED FISH SAUCES (GARUM, LIQUAMEN, MURIA, ALLEC...) WERE ONE OF THE HALLMARKS OF THE ECONOMY OF COASTAL POPULATIONS, PRODUCTS CURRENTLY LOST IN OUR GASTRONOMY. THE STUDIES CARRIED OUT PREVIOUSLY ON THEM HAVE BEEN BASED ON A TRADITIONAL METHOD (GREEK-LATIN SOURCES AND ETNOARQUEOLOGICAS INFERENCES), WHICH DISTORTED AND TRIVIALISED ITS AUTHENTIC ESSENCE, FOR WHICH A FIRST RESEARCH PROJECT DEVELOPED IN...

10 October 2021

9 October 2021

8 October 2021