Revision history of "FOOD PACKAGING BASED ON ADVANCED ANTIMICROBIAL MATERIALS: DYNAMIC POLYMERS, AUTOHYGIENISINGS AND “LIVES”" (Q3148145)

9 October 2024

• curprev 10:0510:05, 9 October 2024‎ DG Regio talk contribs‎ 121,066 bytes +11‎ ‎Changed label, description and/or aliases in pt
• curprev 10:0510:05, 9 October 2024‎ DG Regio talk contribs‎ 121,055 bytes +39‎ ‎Set a claim value: summary (P836): A EMBALAGEM ANTIMICROBIANA ATIVA É UMA DAS TECNOLOGIAS DE CONSERVAÇÃO ALIMENTAR QUE VOCÊ ESTÁ MAIS INTERESSADO NOS ÚLTIMOS ANOS. Em geral, a base desta tecnologia é a libertação através da embalagem de compostos nos alimentos ou na atmosfera envolvente que inibem ou impedem a proliferação de micro-organismos na sua superfície. A embalagem deve fornecer e manter o montante adequado de agente para eliminar ou inibir o crescimento de micro-organismos e...

12 March 2024

• curprev 13:2613:26, 12 March 2024‎ DG Regio talk contribs‎ 121,016 bytes +288‎ ‎Added qualifier: readability score (P590521): 0.5286080633164539

20 December 2023

• curprev 16:3716:37, 20 December 2023‎ DG Regio talk contribs‎ 120,728 bytes −108‎ ‎Changed an Item

12 June 2023

• curprev 14:2214:22, 12 June 2023‎ DG Regio talk contribs‎ 120,836 bytes +1,736‎ ‎Changed an Item

10 June 2023

• curprev 06:3306:33, 10 June 2023‎ Admin talk contribs‎ 119,100 bytes +437‎ BatchIngestion

17 August 2022

• curprev 21:5121:51, 17 August 2022‎ DG Regio talk contribs‎ 118,663 bytes +84,492‎ ‎Changed label, description and/or aliases in el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl, nl, fr, de, it, es, and other parts: Adding translations: el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl,

16 January 2022

• curprev 11:5011:50, 16 January 2022‎ DG Regio talk contribs‎ 34,171 bytes +4,286‎ ‎Changed label, description and/or aliases in it, and other parts: Adding Italian translations

17 December 2021

• curprev 11:3311:33, 17 December 2021‎ DG Regio talk contribs‎ 29,885 bytes +4,469‎ ‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations

9 December 2021

• curprev 08:0308:03, 9 December 2021‎ DG Regio talk contribs‎ 25,416 bytes +4,619‎ ‎Changed label, description and/or aliases in de, and other parts: Adding German translations

2 December 2021

• curprev 16:0116:01, 2 December 2021‎ DG Regio talk contribs‎ 20,797 bytes +4,537‎ ‎Created claim: summary (P836): L’EMBALLAGE ANTIMICROBIEN ACTIF EST L’UNE DES TECHNOLOGIES DE CONSERVATION DES ALIMENTS QUI VOUS INTÉRESSENT LE PLUS AU COURS DES DERNIÈRES ANNÉES. EN GÉNÉRAL, LA FONDATION DE CETTE TECHNOLOGIE EST MODULAIRE LA LIBÉRATION PAR L’EMBALLAGE DE COMPOSÉS DANS L’ALIMENT OU L’ATMOSPHÈRE ENVIRONNANTE QUI INHIBENT OU EMPÊCHENT LA PROLIFÉRATION DE MICRO-ORGANISMES SUR SA SURFACE. L’EMBALLAGE DOIT FOURNIR ET CONSERVER LA QUANTITÉ APPROPRIÉE D’AGENT AFIN D’...
• curprev 16:0116:01, 2 December 2021‎ DG Regio talk contribs‎ 16,260 bytes +180‎ ‎Changed label, description and/or aliases in fr: translated_label

12 October 2021

• curprev 15:0515:05, 12 October 2021‎ DG Regio talk contribs‎ 16,080 bytes +3,986‎ ‎Created claim: summary (P836): L ACTIVE ANTIMICROBIAL PACKAGING IS ONE OF THE FOOD CONSERVATION TECHNOLOGIES THAT YOU MOST INTEREST IS WAKING UP IN THE LAST YEARS. IN GENERAL, THE FOUNDATION OF THIS TECHNOLOGY IS MODULAR THE RELEASE THROUGH THE PACKAGING OF COMPOUNDS IN THE FOOD OR THE SURROUNDING ATMOSPHERE THAT INHIBIT OR PREVENT THE PROLIFERATION OF MICROORGANISMS ON ITS SURFACE. THE PACKAGING SHOULD DELIVER AND MAINTAIN THE APPROPRIATE AMOUNT OF AGENT TO ELIMINATE OR INHI...
• curprev 15:0515:05, 12 October 2021‎ DG Regio talk contribs‎ 12,094 bytes −3,986‎ ‎Removed claim: summary (P836): L ACTIVE ANTIMICROBIAL PACKAGING IS ONE OF THE FOOD CONSERVATION TECHNOLOGIES THAT YOU MOST INTEREST IS WAKING UP IN THE LAST YEARS. IN GENERAL, THE FOUNDATION OF THIS TECHNOLOGY IS MODULAR THE RELEASE THROUGH THE PACKAGING OF COMPOUNDS IN THE FOOD OR THE SURROUNDING ATMOSPHERE THAT INHIBIT OR PREVENT THE PROLIFERATION OF MICROORGANISMS ON ITS SURFACE. THE PACKAGING SHOULD DELIVER AND MAINTAIN THE APPROPRIATE AMOUNT OF AGENT TO ELIMINATE OR IN...
• curprev 14:4014:40, 12 October 2021‎ DG Regio talk contribs‎ 16,080 bytes +168‎ ‎Changed label, description and/or aliases in en: translated_label
• curprev 14:4014:40, 12 October 2021‎ DG Regio talk contribs‎ 15,912 bytes +3,986‎ ‎Created claim: summary (P836): L ACTIVE ANTIMICROBIAL PACKAGING IS ONE OF THE FOOD CONSERVATION TECHNOLOGIES THAT YOU MOST INTEREST IS WAKING UP IN THE LAST YEARS. IN GENERAL, THE FOUNDATION OF THIS TECHNOLOGY IS MODULAR THE RELEASE THROUGH THE PACKAGING OF COMPOUNDS IN THE FOOD OR THE SURROUNDING ATMOSPHERE THAT INHIBIT OR PREVENT THE PROLIFERATION OF MICROORGANISMS ON ITS SURFACE. THE PACKAGING SHOULD DELIVER AND MAINTAIN THE APPROPRIATE AMOUNT OF AGENT TO ELIMINATE OR INHI...

10 October 2021

• curprev 14:5914:59, 10 October 2021‎ DG Regio talk contribs‎ 11,926 bytes +433‎ ‎Changed an Item: Edited by the materialized bot - inferring region from the coordinates

9 October 2021

• curprev 11:1311:13, 9 October 2021‎ DG Regio talk contribs‎ 11,493 bytes +499‎ ‎Changed an Item: Edited by the infer coords bot - inferring coordinates from location

8 October 2021

• curprev 02:2302:23, 8 October 2021‎ DG Regio talk contribs‎ 10,994 bytes −11‎ ‎Changed label, description and/or aliases in en
• curprev 02:2302:23, 8 October 2021‎ DG Regio talk contribs‎ 11,005 bytes +11,005‎ ‎Created a new Item