Revision history of "Restoring the region’s economic heritage in TRANS MAT FOOD" (Q2716865)

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11 October 2024

  • curprev 07:2007:20, 11 October 2024DG Regio talk contribs 91,450 bytes −5 Changed label, description and/or aliases in pt
  • curprev 07:2007:20, 11 October 2024DG Regio talk contribs 91,455 bytes −30 Set a claim value: summary (P836): Como resultado das medidas de desenvolvimento tomadas, e em resposta às necessidades dos clientes e às tendências do mercado, a Trans-Mat Food pretende implementar mudanças de marketing, organização e processo para um produto com base no património económico da região. Serão implementadas soluções inovadoras. ÂMBITO DE APLICAÇÃO MATERIAL: 1. Construção da Fábrica de Produção de Misturas de Tempero e Aditivos Alimentares Funcionais 2. Apoio informáti...

20 March 2024

15 January 2024

13 December 2023

14 June 2023

9 June 2023

24 May 2023

2 March 2023

25 October 2022

20 October 2022

28 July 2022

  • curprev 03:4703:47, 28 July 2022DG Regio talk contribs 83,683 bytes +54,317 Changed label, description and/or aliases in et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fr, de, it, pl, es, and other parts: Adding translations: et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

19 January 2022

15 January 2022

18 December 2021

16 December 2021

4 December 2021

22 September 2021

26 July 2021

8 July 2021

  • curprev 01:4201:42, 8 July 2021DG Regio talk contribs 13,731 bytes +119 Changed label, description and/or aliases in en: translated_label
  • curprev 01:4201:42, 8 July 2021DG Regio talk contribs 13,612 bytes +2,734 Created claim: summary (P836): As a result of the development measures taken, and in response to the needs of customers and market trends, Trans-Mat Food intends to implement marketing, organisational and process changes for a product based on the economic heritage of the region. Innovative solutions will be implemented. MATERIAL SCOPE: 1. Construction of the Plant for Production of Seasoning Mixtures and Functional Food Additives 2. Backend IT 3. Spice production technology...

22 May 2021

21 May 2021