Revision history of "Innovation in the food industry" (Q2687905)

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8 October 2024

  • curprev 21:4921:49, 8 October 2024DG Regio talk contribs 85,902 bytes +76 Set a claim value: summary (P836): SA 42799 (2015/X) O projeto diz respeito à implementação de uma nova geração de embalagens, que é adaptada para utilização em processos de esterilização e pasteurização, ou seja, os processos de pasteurização e esterilização podem ser realizados para alimentos já embalados nestas embalagens. Foram alcançados novos parâmetros de embalagem através da investigação sobre a forma da embalagem, que será capaz de compensar o aumento acentuado da pressão no...

22 March 2024

12 January 2024

14 June 2023

11 June 2023

24 May 2023

2 March 2023

24 October 2022

10 July 2022

  • curprev 10:5010:50, 10 July 2022DG Regio talk contribs 81,966 bytes +53,023 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, pl, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et,

19 January 2022

15 January 2022

17 December 2021

13 December 2021

3 December 2021

21 September 2021

25 July 2021

7 July 2021

  • curprev 14:0414:04, 7 July 2021DG Regio talk contribs 13,452 bytes +90 Changed label, description and/or aliases in en: translated_label
  • curprev 14:0414:04, 7 July 2021DG Regio talk contribs 13,362 bytes +2,734 Created claim: summary (P836): SA 42799(2015/X) The project concerns the implementation of a new generation of packaging, which is adapted for use in sterilisation and pasteurisation processes, i.e. pasteurisation and sterilisation processes can be performed for food already packed in these packages. New packaging parameters have been achieved by research into the shape of the packaging, which will be able to compensate for sharp increases in pressure inside the packaging. An...

21 May 2021

20 May 2021