Revision history of "THE WELFARE CONSTELLATION" (Q2074456)

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

10 October 2024

  • curprev 06:1506:15, 10 October 2024DG Regio talk contribs 60,326 bytes −3 Changed label, description and/or aliases in pt
  • curprev 06:1506:15, 10 October 2024DG Regio talk contribs 60,329 bytes +14 Set a claim value: summary (P836): O PROJETO PROPOSTO FITA NA ESPECIALIZAÇÃO «SMART AGRIFOOD» E É CONSISTENTE COM O DOCUMENTO REGIONAL RIS3 PARA UMA VARIEDADE DE RAZÕES. Destina-se a apoiar o desenvolvimento de novos produtos no sector agro-alimentar, em especial os biológicos, os produtos éticos e os produtos isentos de glucose, que tendem a responder às exigências e tendências de saúde cada vez mais específicas e específicas dos aspectos naturais e sanitários do sector. O objectivo...

20 March 2024

14 June 2023

10 June 2023

26 April 2023

8 April 2023

5 July 2022

  • curprev 16:1016:10, 5 July 2022DG Regio talk contribs 57,707 bytes +38,477 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

10 February 2022

25 January 2022

24 December 2021

23 December 2021

16 December 2021

2 November 2020

17 July 2020

9 June 2020

25 March 2020

  • curprev 10:1310:13, 25 March 2020DG Regio talk contribs 10,630 bytes +1,357 Created claim: summary (P836): THE PROPOSED PROJECT FITS INTO THE “SMART AGRIFOOD” SPECIALISATION AND IS CONSISTENT WITH THE REGIONAL RIS3 DOCUMENT FOR A VARIETY OF REASONS. IT AIMS TO SUPPORT THE DEVELOPMENT OF NEW PRODUCTS IN THE AGRI-FOOD SECTOR, IN PARTICULAR BIOLOGICALS, ETHICAL PRODUCTS, AND GLUTAEN FREE, WHICH TEND TO MEET THE DEMANDS AND TRENDS OF HEALTH WHICH ARE INCREASINGLY SPECIFIC AND SPECIFIC TO THE NATURAL AND HEALTH ASPECTS OF THE SECTOR. THE AIM IS TO PRODU...

24 March 2020

19 March 2020

12 March 2020

7 March 2020