Revision history of "FOOD DESIGN — ART OF WELLBEING" (Q2041239)

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9 October 2024

  • curprev 06:4206:42, 9 October 2024DG Regio talk contribs 47,189 bytes +18 Changed label, description and/or aliases in pt
  • curprev 06:4206:42, 9 October 2024DG Regio talk contribs 47,171 bytes +23 Set a claim value: summary (P836): A alimentação e a nutrição desempenham um papel fundamental na promoção da saúde e na prevenção de doenças e, portanto, são fundamentais para o bem-estar de ambos. Não é possível, com exceção de uma boa forma física, apreciar plenamente uma boa cozinha, apenas com a sensibilidade de um organismo eficaz que seja capaz de aplicar plenamente todas as suas disposições. CONTRA UM CONTEXTO DE PREVENÇÃO QUE NÃO A FEIN

23 March 2024

11 June 2023

26 April 2023

8 April 2023

5 July 2022

  • curprev 07:2207:22, 5 July 2022DG Regio talk contribs 44,028 bytes +26,180 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

12 February 2022

9 February 2022

8 February 2022

24 January 2022

24 December 2021

23 December 2021

16 December 2021

28 December 2020

2 November 2020

17 July 2020

8 June 2020

24 March 2020

23 March 2020

  • curprev 09:3709:37, 23 March 2020DG Regio talk contribs 10,841 bytes +738 Created claim: summary (P836): FOOD AND NUTRITION PLAY A KEY ROLE IN HEALTH PROMOTION AND DISEASE PREVENTION AND ARE THEREFORE KEY TO BOTH WELL-BEING. IT IS NOT POSSIBLE, APART FROM A GOOD PHYSICAL FORM TO FULLY APPRECIATE A GOOD KITCHEN, ONLY WITH THE SENENITWILL OF AN EFFICIENT BODY THAT IS ABLE TO FULLY IMPLEMENT ALL OF ITS PROVISIONS. AGAINST A BACKGROUND OF PREVENTION OTHER THAN THE ESIS, Adding English summary

17 March 2020

12 March 2020

6 March 2020