Revision history of "SCAMAR SRL — IN THE KITCHEN: BETWEEN TRADITION AND INNOVATION" (Q2015117)

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4 July 2022

  • curprev 22:1222:12, 4 July 2022DG Regio talk contribs 37,921 bytes +23,680 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

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23 March 2020

  • curprev 08:5208:52, 23 March 2020DG Regio talk contribs 7,786 bytes +596 Created claim: summary (P836): EXACTLY APPLICATION OF THE INNOVATIVE MODEL PROVIDES FOR SMALL DIFFERENTIAL COSTS COMPARED TO A TRADITIONAL MASS CATERING MODEL (FOR EXAMPLE, PURCHASE OF BLAST CABINETS AND LAST-GENERATION OVENS), WHICH ARE BROADLY AMMORTI, Adding English summary

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6 March 2020