Revision history of "ACRONYM CERQ — GIACOMINI TRAINEESHIP — FIORDALISI" (Q1888726)

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11 October 2024

  • curprev 04:2304:23, 11 October 2024DG Regio talk contribs 52,716 bytes +1 Changed label, description and/or aliases in pt
  • curprev 04:2304:23, 11 October 2024DG Regio talk contribs 52,715 bytes +12 Set a claim value: summary (P836): A SUA EXPERIÊNCIA DE FORMAÇÃO TEM AS SEGUINTES COMPETÊNCIAS: A utilizar em fornalhas; Para repousar e aumentar o seu peso; PRODUZIR PRODUTOS DE BARREIRA COMO PÃO, FOCACCIA, BISCUITS, ETC.; Selecionar e misturar os ingredientes; Retirar da panificação os produtos cozidos e deixá-los arrefecer; Â = PESO DOS INGREDIENTES OU PRODUTOS; HIGIENE DE TRABALHO DE DESCRIAÇÃO (LIMPAÇÃO DE MÁQUINAS E EQUIPAMENTOS, LIMPEZA DE INSTALAÇÕES OU INSTALAÇÕES, ETC.); Pa...

22 March 2024

12 June 2023

26 April 2023

8 April 2023

3 July 2022

  • curprev 13:1213:12, 3 July 2022DG Regio talk contribs 50,095 bytes +32,468 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

7 February 2022

3 February 2022

24 January 2022

23 December 2021

22 December 2021

10 December 2021

1 November 2020

25 September 2020

15 July 2020

7 June 2020

25 March 2020

  • curprev 08:2808:28, 25 March 2020DG Regio talk contribs 9,214 bytes +1,074 Created claim: summary (P836): YOUR TRAINEESHIP EXPERIENCE HAS HAD THE FOLLOWING COMPETENCES: Â TO BE USED IN FURNACES; Â TO REST AND INCREASE ITS DOUGH; Â TO PRODUCE BAKERY PRODUCTS SUCH AS BREAD, FOCACCIA, BISCUITS, ETC.; Â TO SELECT AND MIX THE INGREDIENTS; Â, PASTE ITSELF, WITHDRAW BAKED PRODUCTS FROM THE BAKERY AND LEAVE THEM COOL; Â = WEIGH OUT THE INGREDIENTS OR PRODUCTS; DECRYPTING WORK HYGIENE (CLEANING OF MACHINERY AND EQUIPMENT, CLEANING OF PREMISES OR P...

21 March 2020

19 March 2020

11 March 2020

3 March 2020