Revision history of "QUALIFIED KITCHEN OFFICER (COOK) — PG17G042" (Q1744992)

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11 October 2024

  • curprev 04:2104:21, 11 October 2024DG Regio talk contribs 43,108 bytes −2 Changed label, description and/or aliases in pt
  • curprev 04:2104:21, 11 October 2024DG Regio talk contribs 43,110 bytes +6 Set a claim value: summary (P836): O encarregado da cozinha intervém no sector da transformação, nomeadamente nas suas actividades de produção das bases e dos produtos semi-acabados, bem como no apoio à pessoa qualificada na preparação dos pratos acabados. Enquanto pessoa qualificada, gere igualmente a limpeza e o saneamento de equipamentos, o armazenamento e o armazenamento de matérias-primas.

7 March 2024

21 June 2023

12 June 2023

26 April 2023

8 April 2023

3 July 2022

  • curprev 05:2305:23, 3 July 2022DG Regio talk contribs 40,498 bytes +25,380 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

3 February 2022

23 January 2022

22 December 2021

20 December 2021

10 December 2021

27 December 2020

1 November 2020

15 July 2020

7 June 2020

24 March 2020

  • curprev 21:2621:26, 24 March 2020DG Regio talk contribs 8,907 bytes +723 Created claim: summary (P836): THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN ITS ACTIVITIES IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. AS A QUALIFIED PERSON, HE ALSO MANAGES THE CLEANING AND SANITISING OF EQUIPMENT, STORAGE AND STORAGE OF RAW MATERIALS., Adding English summary

21 March 2020

19 March 2020

11 March 2020

26 February 2020