Revision history of "EXPERT IN WEB MARKETING AND SOCIAL MEDIA MANAGEMENT IN THE AGRI-FOOD SECTOR" (Q1680705)

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

9 October 2024

  • curprev 18:3318:33, 9 October 2024DG Regio talk contribs 60,126 bytes +23 Changed label, description and/or aliases in pt
  • curprev 18:3318:33, 9 October 2024DG Regio talk contribs 60,103 bytes +17 Set a claim value: summary (P836): O objectivo do programa de formação é formar profissionais capazes de aproveitar a oportunidade oferecida pelo comércio electrónico e pelos meios de comunicação social para promover o sector agro-alimentar regional em termos de excelência e de qualidade alimentar em todo o território, mas que muitas vezes sofrem com a aquisição de empresas de produção e de prestação de serviços. PROFISSIONAIS COM PERSPECTIVA DE EMPREGO A CURTO PRAZO, COMO CONSULTANT...

23 March 2024

21 June 2023

12 June 2023

26 April 2023

8 April 2023

3 July 2022

  • curprev 04:4004:40, 3 July 2022DG Regio talk contribs 55,804 bytes +32,241 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

12 February 2022

7 February 2022

4 February 2022

3 February 2022

23 January 2022

22 December 2021

20 December 2021

10 December 2021

1 November 2020

7 June 2020

23 March 2020

  • curprev 15:4015:40, 23 March 2020DG Regio talk contribs 10,462 bytes +926 Created claim: summary (P836): THE AIM OF THE TRAINING PROGRAMME IS TO TRAIN PROFESSIONALS WHO CAN GRASP THE OPPORTUNITY PRESENTED BY THE E-COMMERCE AND SOCIAL MEDIA TO PROMOTE THE REGIONAL AGRI-FOOD SECTOR IN TERMS OF EXCELLENCE AND FOOD QUALITY THROUGHOUT THE TERRITORY, BUT WHICH OFTEN SUFFER FROM THE UNDERSISING OF PRODUCTION AND SERVICE COMPANIES. PROFESSIONALS WITH A SHORT-TERM EMPLOYMENT PERSPECTIVE, BOTH AS CONSULTANTS SPECIALISING IN SMALL AREAS OF FARMING, BOTH AS ST...

21 March 2020

20 March 2020

  • curprev 09:3609:36, 20 March 2020DG Regio talk contribs 9,103 bytes +926 Created claim: summary (P836): THE AIM OF THE TRAINING PROGRAMME IS TO TRAIN PROFESSIONALS WHO CAN GRASP THE OPPORTUNITY PRESENTED BY THE E-COMMERCE AND SOCIAL MEDIA TO PROMOTE THE REGIONAL AGRI-FOOD SECTOR IN TERMS OF EXCELLENCE AND FOOD QUALITY THROUGHOUT THE TERRITORY, BUT WHICH OFTEN SUFFER FROM THE UNDERSISING OF PRODUCTION AND SERVICE COMPANIES. PROFESSIONALS WITH A SHORT-TERM EMPLOYMENT PERSPECTIVE, BOTH AS CONSULTANTS SPECIALISING IN SMALL AREAS OF FARMING, BOTH AS ST...

17 March 2020

11 March 2020

26 February 2020