Revision history of "Competences and qualifications as an asset in the labour market" (Q131463)

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22 March 2024

15 January 2024

14 June 2023

9 June 2023

24 May 2023

2 March 2023

  • curprev 20:1920:19, 2 March 2023DG Regio talk contribs 87,276 bytes +3,478 Changed label, description and/or aliases in da, sk, lv, ga, ro, et, sl, sv, fi, cs, mt, de, hr, lt, es, hu, pt, el, bg, nl, and other parts

25 October 2022

21 October 2022

27 July 2022

  • curprev 17:3417:34, 27 July 2022DG Regio talk contribs 82,125 bytes +52,344 Changed label, description and/or aliases in et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fr, de, it, es, and other parts: Adding translations: et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

18 January 2022

15 January 2022

17 December 2021

8 December 2021

2 December 2021

  • curprev 19:4319:43, 2 December 2021DG Regio talk contribs 17,882 bytes +2,917 Created claim: summary (P836): L’objectif du projet est d’améliorer les connaissances et les compétences de travail de 30 étudiants/riens du complexe scolaire professionnel Sandor Petöfi à Ostróda, qui sont formés aux techniques d’accueil, aux techniques de nutrition et aux services de restauration, grâce au soutien du projet sous forme de diagnostic, de formation/cours et de stages professionnels en septembre 2019-septembre 2020. La mise en œuvre du projet vise à accroître l...
  • curprev 19:4319:43, 2 December 2021DG Regio talk contribs 14,965 bytes +151 Changed label, description and/or aliases in fr: translated_label

29 October 2020

21 October 2020

  • curprev 17:1017:10, 21 October 2020DG Regio talk contribs 15,253 bytes +122 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 17:1017:10, 21 October 2020DG Regio talk contribs 15,131 bytes −124 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 17:1017:10, 21 October 2020DG Regio talk contribs 15,255 bytes +2,631 Created claim: summary (P836): The aim of the project is to increase the knowledge and skills of 30 students/nothing Sandor Petöfi Vocational Schools in Ostróda who are trained in the field of hospitality, nutrition and catering techniques, tourist service techniques through the project support in the form of diagnosis, training/training and professional internships in the period of September 2019. The implementation of the project is intended to increase the employability of...
  • curprev 17:1017:10, 21 October 2020DG Regio talk contribs 12,624 bytes −2,248 Removed claim: summary (P836): The aim of the project is to increase the knowledge and skills of 30 pupils/students of the Sandor Petöfi School of Professional Schools in Ostón in education for hotel techniques, food and catering techniques, tourist techniques by means of support for the diagnosis, training/training and traineeship activities of the project in the period of September 2019-September. The project is expected to increase the employability of project participan...

24 September 2020

17 July 2020

10 June 2020

7 June 2020

26 March 2020

10 March 2020

  • curprev 12:5912:59, 10 March 2020DG Regio talk contribs 13,149 bytes +2,248 Created claim: summary (P836): The aim of the project is to increase the knowledge and skills of 30 pupils/students of the Sandor Petöfi School of Professional Schools in Ostón in education for hotel techniques, food and catering techniques, tourist techniques by means of support for the diagnosis, training/training and traineeship activities of the project in the period of September 2019-September. The project is expected to increase the employability of project participants...

25 February 2020

18 February 2020

31 January 2020

14 January 2020