Revision history of "Development of innovative products sweetened with steviol glycosides in the context of diabetes prevention responding to current consumer trends" (Q111178)

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9 October 2024

  • curprev 18:0618:06, 9 October 2024DG Regio talk contribs 89,075 bytes −2 Changed label, description and/or aliases in pt
  • curprev 18:0618:06, 9 October 2024DG Regio talk contribs 89,077 bytes −206 Set a claim value: summary (P836): O objetivo deste projeto, Desenvolvimento de produtos inovadores glicosídeos de esteviol adoçados no contexto da prevenção da diabetes, que respondem às atuais tendências de consumo, é realizar trabalhos sobre a produção de bolos, CORA Dorota Sumera, HALINA Sumera no desenvolvimento de 3protótipos de produtos adoçados com estévia, ou seja, 1. ganasz de frutas para produtos de chocolate, 2. espuma, 3. pralinka com ganasz de frutas desenvolvido em trê...

7 March 2024

15 January 2024

12 June 2023

24 May 2023

2 March 2023

  • curprev 13:1213:12, 2 March 2023DG Regio talk contribs 86,886 bytes +3,140 Changed label, description and/or aliases in lv, ro, fr, sv, sk, ga, hr, el, mt, bg, fi, cs, et, es, lt, sl, de, pt, nl, hu, and other parts

25 October 2022

21 October 2022

2 July 2022

  • curprev 15:0515:05, 2 July 2022DG Regio talk contribs 81,640 bytes +51,794 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, it, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, sl, cs, lt, lv, bg, hu, ga, sv, et,

18 January 2022

15 January 2022

17 December 2021

7 December 2021

1 December 2021

  • curprev 11:4811:48, 1 December 2021DG Regio talk contribs 17,347 bytes +2,965 Created claim: summary (P836): L’objectif de ce projet: Le développement de produits innovants édulcorés glycosides de stéviol dans le cadre de la prévention du diabète sucré répondant aux tendances actuelles des consommateurs effectue le travail de BR à travers la PRODUCTION Plante des Gâteaux, Cuisson CORA DOROTA Sumer, HALINA Sumera dans le développement de 3prototypes de produits édulcorés à la stévia, i.e. 1. ganass de fruits pour les produits de chocolat, 2. mousse, 3....
  • curprev 11:4811:48, 1 December 2021DG Regio talk contribs 14,382 bytes +241 Changed label, description and/or aliases in fr: translated_label

29 October 2020

20 October 2020

  • curprev 11:1111:11, 20 October 2020DG Regio talk contribs 14,582 bytes +206 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 11:1111:11, 20 October 2020DG Regio talk contribs 14,376 bytes −211 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 11:1111:11, 20 October 2020DG Regio talk contribs 14,587 bytes +2,600 Created claim: summary (P836): The purpose of this project, Development of innovative products sweetened steviol glycosides in the context of prevention of diabetes, which respond to current consumer trends, is to carry out work on the production of cakes, CORA Dorota Sumera, HALINA Sumera in the development of 3prototypes of stevia sweetened products i.e. 1. fruit ganasz for chocolate products, 2. foam, 3. pralinka with fruit ganasz developed in three flavor variants, follow...
  • curprev 11:1111:11, 20 October 2020DG Regio talk contribs 11,987 bytes −2,363 Removed claim: summary (P836): The purpose of this project: The development of innovative products which are sweetened to steviol glycosides in the context of the prevention of diabetes as a response to current consumer trends is the carrying out of the work of BR by the artist CORA DOROTA SUMP SUERA, Halina SUMERA as regards the development of 3 prototypes of products which are sweetened stevic. 1. spicy fruit for chocolate confectionery, 2. foam, 3, washing machine with f...

24 September 2020

22 June 2020

10 June 2020

7 June 2020

26 March 2020

9 March 2020

  • curprev 11:2711:27, 9 March 2020DG Regio talk contribs 13,065 bytes +2,363 Created claim: summary (P836): The purpose of this project: The development of innovative products which are sweetened to steviol glycosides in the context of the prevention of diabetes as a response to current consumer trends is the carrying out of the work of BR by the artist CORA DOROTA SUMP SUERA, Halina SUMERA as regards the development of 3 prototypes of products which are sweetened stevic. 1. spicy fruit for chocolate confectionery, 2. foam, 3, washing machine with fru...

24 February 2020

18 February 2020

31 January 2020

14 January 2020