Revision history of "Young pastry makers – dessert masters" (Q103844)

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20 March 2024

15 January 2024

12 June 2023

24 May 2023

2 March 2023

  • curprev 19:1319:13, 2 March 2023DG Regio talk contribs 83,252 bytes +2,752 Changed label, description and/or aliases in da, it, sk, cs, es, sv, lv, et, lt, bg, ga, ro, fi, nl, hr, fr, pt, el, mt, sl, hu, and other parts

25 October 2022

20 October 2022

27 July 2022

  • curprev 11:1511:15, 27 July 2022DG Regio talk contribs 78,401 bytes +49,959 Changed label, description and/or aliases in et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fr, de, it, es, and other parts: Adding translations: et, lt, hr, el, sk, fi, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

18 January 2022

15 January 2022

17 December 2021

7 December 2021

1 December 2021

  • curprev 08:4408:44, 1 December 2021DG Regio talk contribs 16,692 bytes +3,038 Created claim: summary (P836): L’objectif de P est d’améliorer la qualité de l’offre éducative des ZSP à Łódź d’ici le 30.4.2020 d’ici: 1. l’amélioration des compétences dans le domaine de la fabrication et de la décoration des desserts et de leurs compétences en 60 leçons, 2. le développement de la coopération avec les entreprises du secteur des bateaux engagés dans l’organisation de stages et stages de qualité pour 60 étudiants, 3. l’augmentation des compétences professionn...
  • curprev 08:4408:44, 1 December 2021DG Regio talk contribs 13,654 bytes +99 Changed label, description and/or aliases in fr: translated_label

29 October 2020

17 October 2020

  • curprev 16:0216:02, 17 October 2020DG Regio talk contribs 13,994 bytes +98 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 16:0216:02, 17 October 2020DG Regio talk contribs 13,896 bytes −103 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 16:0216:02, 17 October 2020DG Regio talk contribs 13,999 bytes +2,496 Created claim: summary (P836): The aim of P is to improve the quality of the educational offer of ZSPS in Łódź by 30.4.2020 by: 1. improvement of skills in the field of dessert making and decorating and competences incl. 60 learner, 2. development of cooperation with companies from the Łódź Regiment involved in the organisation of high-quality internships and apprenticeships for 60 pupils, 3. increasing the professional competence of 9 ZSPS teachers in areas important from th...
  • curprev 16:0216:02, 17 October 2020DG Regio talk contribs 11,503 bytes −2,130 Removed claim: summary (P836): The purpose of the P is to improve the quality of ZSPS in Łódź by 30.4.2020 by: 1. improving the skills of the desserts and their descoring and competencies in 60 urine, 2.developing cooperation with companies with a number of boats engaged in the organisation of high-quality traineeships and traineeships for 60 students, 3. increasing the professional competence of 9 ZSPS teachers in areas sensitive to the needs of the employers in the confec...

25 September 2020

23 September 2020

10 June 2020

7 June 2020

26 March 2020

9 March 2020

  • curprev 09:3209:32, 9 March 2020DG Regio talk contribs 12,343 bytes +2,130 Created claim: summary (P836): The purpose of the P is to improve the quality of ZSPS in Łódź by 30.4.2020 by: 1. improving the skills of the desserts and their descoring and competencies in 60 urine, 2.developing cooperation with companies with a number of boats engaged in the organisation of high-quality traineeships and traineeships for 60 students, 3. increasing the professional competence of 9 ZSPS teachers in areas sensitive to the needs of the employers in the confecti...

24 February 2020

18 February 2020

31 January 2020

14 January 2020